Central Food Technological Research Institute
Senior Project Fellow (SPF)
Rs.18,000/- p.m.
First Class postgraduate degree in science (M.Sc.,) with specialization in Microbiology / Biochemistry / Biotechnology/ Food Science/ Nutrition/ Food Technology or equivalent with one publication in SCI journal and should have completed at least 2 years of post M.Sc., research experience. Candidates having experience of working in aspects related to fermentative and/or enzymatic treatment of meat/fish byproducts or products will be given preference while shortlisting for the interview.
Karnataka
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